Restaurant Management Group is a consulting firm specialized in food safety classes and certification through ServSafe and the National Restaurant Association. We offer Food Handler Courses, Manager Certifications, Alcohol Training, and Strategic Consultations.

 

Our chief instructor, Chef Abraham Herrera has been in the food industry for over 20 years. He has an extensive knowledge on how to properly handle, serve, and store food.

Chef Abraham Herrera, food safety instructor, Restaurant Management Group with ServSafe

Restaurant Management Group es una firma consultara especializada en clases de seguridad alimentaria y certification a traves de ServSafe y la Asociacion Nacional de Restaurantes. Ofrecemos cursos para manipuladores de alimentos, certificaciones de gerentes, capacitación sobre alcohol y consultas estratégicas

 

Nuestro instructor, Chef Abraham Herrera, ha estado en la industria alimentatia durante mas de 20 años. Tiene un amplio conocimiento sobre como manipular, servir y almacenar correctamente los alimentos.

 

FOOD SAFETY MANAGER 

CERTIFICATION

$150 | 6 hours

ServSafe course with study materials, exam, and instructor.

Obtain the knowledge to run your restaurant safely and efficiently.

ALCOHOL TRAINING

CERTIFICATION

$75 | online | 3 hours

ServSafe course with study materials, exam, and instructor.

 

Efficiently train employees on the laws and effects alcohol has.

FOOD HANDLER

CERTIFICATION

$75 | online | 3 hours

ServSafe course with study materials, exam, and instructor.

Gain the same knowledge of proper food handling as the managers do. 

ALLERGEN COURSE

CERTIFICATION

ServSafe online course. Offered by request only.

Learn to identify allergens, communicate with the guest, prevent cross-contact, read food labels, and more.

GET IN TOUCH

678 480 8064

register.foodsafetyclass@gmail.com

3070 North Main Street, Kennesaw, GA, 30144

We have classes in both English and Spanish. 

Tenemos clases en Inglés y en Español.

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